Chocolate Chip Cookies

Yields: 24 Servings


0/10 Ingredients
Adjust Servings


0/6 Instructions
  • Cream the butter and sugar
  • Beat in egg and vanilla
  • Add remaining dry ingredients
  • Stir in chocolate chips
  • Place tablespoon sized balls on parchment-lined baking sheet – leave space, these spread!
  • Bake at 375 for 10-12 minutes

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